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Aren't these cupcakes cute?
Starbucks has a seasonal banana frappuccino and it's finished off with whipped cream & toasted coconut. So I made the yummy banana cupcakes that I love with honey cinnamon frosting. The topping is just toasted coconut with a milk chocolate egg. Variation on a favorite treat.
2 comments:
I love toasted coconut! These look yummy!
seriously brit you are tooo much! they look so good and everytime i see stuff you have made, your pictures look so proffesional! you go girl!
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